Gadoua - Quand on a le goût

One frequently asked question that our team members and myself have had to answer: “What is the secret behind Boulangerie Gadoua’s success and longevity?”

In our own way, we each conjure up the same reality: “Our secret lies in the quality that we add to all our breads and bagels.” This has enabled Gadoua to withstand the test of time while keeping up to date. In fact, ever since Boulangerie Gadoua was born in Wilfrid Gadoua’s kitchen, in Napierville, in 1911, a good number of things have changed… except one: the quest for quality in order to satify our customers. This concern translates as follows:

“Gadoua is the baked goods brand
that is best suited to Quebecers’ way of life.”

This is why, at Boulangerie Gadoua, all of the members on our team strive on a daily basis, at the La Prairie headquarters as well as throughout Québec, to bring you a wide variety of first quality Gadoua breads, buns and bagels. Although the work of our bakers is most noticed by our consumers, I can assure you that a collective effort of our expert resources contributes to making the difference!

Pascal Gadoua
President, Boulangerie Gadoua Ltd.

One frequently asked question that our team members and myself have had to answer: “What is the secret behind Boulangerie Gadoua’s success and longevity?” In our own way, we each conjure up the same reality: “Our secret lies in the quality that we add to all our breads and bagels.” This has enabled Gadoua to withstand the test of time while keeping up to date. In fact, ever since Boulangerie Gadoua was born in Wilfrid Gadoua’s kitchen, in Napierville, in 1911, a good number of things have changed… except one: the quest for quality in order to satify our customers. This concern translates as follows: “Gadoua is the baked goods brand that is best suited to Quebecers’ way of life.” This is why, at Boulangerie Gadoua, all of the members on our team strive on a daily basis, at the La Prairie headquarters as well as throughout Québec, to bring you a wide variety of first quality Gadoua breads, buns and bagels. Although the work of our bakers is most noticed by our consumers, I can assure you that a collective effort of our expert resources contributes to making the difference! Pascal Gadoua President, Boulangerie Gadoua Ltd.	If you have any questions or comments, please contact us at info@gadoua.qc.ca. Boulangerie Gadoua Ltée 170, boul. Taschereau, Suite 220 La Prairie (Québec) J5R 5H6 Telephone: (450) 619-0020 or 1-800-465-1364 Fax: (450) 619-2317


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